News

The CGIAR Initiative on Low-Emission Food Systems (Mitigate+): Economic Modelling for Green Aquatic Food Systems

Vietnam has emerged as a global fish producer. Globally, the country is the fourth-largest producer of aquatic food and the third-largest fish exporter. Vietnam is at the frontline in meeting the global demand for aquatic foods. Aquatic food is increasingly becoming a primary source of protein and micronutrients, livelihoods, national economy, and well-being for Vietnamese.

Research

Studying and assessing the impact of climate change on capture fisheries and aquaculture, developing models of culturing marine fish adapting to climate change in Vietnam

Studying and assessing the impact of climate change on capture fisheries and aquaculture, developing models of culturing marine fish adapting to climate change in Vietnam

Point of view

Delimitating inland aqua-ecological zones under different climate conditions in the Mekong Delta region, Vietnam

Delimitating inland aqua-ecological zones under different climate conditions in the Mekong Delta region, Vietnam

Library
Legal Documents

vifep.com.vn
Loading data...